Claire Amai

Claire’s journey in the field of nutrition counselling started with a  Bachelor of Science Degree, with a major in Psychology, at the University of Tasmania in 2001. She then went on to complete a Bachelor of Nutrition and Dietetics from Flinders University in 2003.  

Claire’s client-centred approach ensures that your individual needs and preferences are carefully considered. She provides personalised nutrition advice and works with you to set realistic, achievable goals to make your journey to a healthier lifestyle more manageable. As a certified Health Coach, Claire uses strategies to help you develop mindfulness and positivity around eating habits, fostering a healthier relationship with food.

Claire understands that embarking on a health journey can be daunting. Her compassion and understanding creates a safe and supportive space where you can overcome any initial fears and take that important first step towards positive change.

With experience working in a variety of settings, including private practice, hospitals, and community health centres, Claire has gained skills across diverse nutritional areas. She takes a particular interest in weight management, Diabetes, Impaired Glucose Tolerance, and gastrointestinal issues including Coeliac Disease and Irritable Bowel Syndrome (IBS).

Outside of work Claire is a foodie who enjoys cooking and experimenting with recipes, particularly modifying them to cater to people with food allergies or intolerances. She also loves spending time outdoors, particularly bushwalking or trips to the beach with her family.  

If you're ready to take charge of your health and well-being, Claire is here to support you every step of the way. Book now to begin your journey towards a healthier and happier you.